American House Senior Living Communities - - Responsibilities: Providing our Residents with superior restaurant quality meals and beverages; Help produce a varied, creative and nutritional menu in consideration of the Residents requests, while providing daily Specials and filling special orders; Responsible to comply with the schedule and posting of work and cleaning assignments for Front and Back of the House; Maintaining proper hygiene in food handling and preparation and the overall sanitation requirements of the food service area and its personnel according to the regulations of the States Health Department; Responsible for setting up food and supplies for special events in a variety of areas throughout the community in coordination with the building Executive Director and Lifestyle Director