Job Details

Aramark - - Responsibilities: Clean dishes, pots, pans, and silverware; sanitize and maintain cleanliness of dishwashing station and related areas; Ensure equipment is clean and in working condition and report issues to management; Perform light maintenance and custodial tasks as needed; Provide excellent customer service and maintain a positive attitude toward guests, customers, clients, and co-workers; Adhere to safety policies and procedures including proper food safety and sanitation; ensure security of company assets